Yes, its definately southern. He says its very good. Instructions. This recipe comes from country music start Miranda Lambert's mama. If you're pressed for time, you can skip sauteeing the vegetables if you finely chop them. The little bit of sugar helps cut the acid in the tomatoes. Yummm-. Worthy of a special occasion. Add the onions, salt and pepper and cook for 7-8 minutes until slightly caramelized and softened. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. This meatloaf is melt in your mouth heavenly meatloaf! My mother was a wonderful cook. Stir together celery mixture, ground beef, 1 tablespoon Worcestershire sauce, breadcrumbs, and next 5 ingredients in a large bowl. Its great for a family dinner, but I also like to use slices of it to make a Meatloaf Sandwich. Mix everything until well combined. Bake at 350F for approximately 45 minutes. 2 lbs. Better yet, the meatloaf sandwich I made the next day was absolutely incredible. Thoroughly mix the beef, bread crumbs and egg in a large bowl. I still make this for my daughter and myself.It is my favorite .breakfaast food with biscuits.I make a large pot of it and freeze it in small containers.I buy Mary bs biscuits and have tomato gravy and biscuits about every other day. Your mothers tomato gravy sounds great as well. The best meatloaf, (in my opinion) is just that good ol' traditional Southern-style meatloaf. Will definitely make this again. We think that barbecue sauce can be enjoyed with any dish your heart desires. Check about 10 minutes before to see if an instant read thermometer reads 160F. Im 70 years old, live in FL Panhandle & have taken dishes containing this to some of our family reunions. You want them moistened, but not setting in milk. Mix ground beef, onion, Cheddar cheese, and carrot into bread mixture; transfer mixture to a 9x5-inch loaf pan. Hope this helps! Hi Diana, Thanks for stopping by. Made this for my family tonight and they loved it! Spread topping over loaf. The recipe lends itself easily to being doubled or halved to suit the number you're cooking for, and it freezes well, too. Remove from oven and drain off excess grease. Salsa and lime juice give this meatloaf sauce a little extra flair. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. You might also like:Pulled Pork BBQ in the Oven, Or, maybe this one? My Grandmother made this, just a little thicker, and served it atop collard greens, with homemade buttermilk biskits, That was many many moons ago as I am now a Great-Grandmother. Cut up tomatoes in bowl. Youll love our meatloaf recipe with its slightly sweet tomato based sauce topping. Did not have the greek seasoning or spices on hand to make my own but it was still very flavorful. Your email address will not be published. Like I have always taught my kids, DON'T KNOCK SOMETHING UNTIL YOU TRY IT!!!! If you're looking to take this old-fashioned meatloaf from a casual weeknight dinner to a summer potluck with friends, here's what we recommend serving with it: 22 Mashed Potatoes Recipes Sure to Be a Suppertime Smash Vintage Side Dishes Grandma Always Had On Hand Creamed Spinach Oven-Baked Sweet Potatoes. Absolutely worth putting in the rotation! You could even substitute tortilla chips for breadcrumbs in your meatloaf recipe for a different style of Taco Tuesday. Instructions. Great recipe! Serve with mashed potatoes and green peas to round out the meal. Lightly grease a 9x13 pan. Add the garlic powder. 2. Bake for 30 minutes. Bake for 45 mins to 1 hour or until cooked through. Add the sweet ketchup and brown sugar to a small bowl and stir until the sugar dissolves. Recipe: Skillet Turkey Meatloaves with Mushroom Gravy. Combine brown sugar, ketchup, and mustard in a small bowl; spread over the meat mixture. Besides having it on biscuits, we put it on mashed potatoes. This new twist on meatloaf uses ground turkey and cooks in one skillet. Im from PA and my mom was from WVA. Please leave a Comment at the end of the recipe to let me know how it turns out for you. Why in the world would you leave a one star review for a recipe you haven't made and you "think" would not be good? Set aside. Bake an additional 15 to 20 minutes or until meat thermometer inserted in center of loaf reads 160F. All what you will find here is completely free. & a friend native to the area made it for me. A few tablespoons of Worcestershire sauce spice up the traditional ketchup topping. It has chunks of tomatoes and black pepper for a little zing. Stir in the bacon grease, and bring the tomato gravy to a full boil. Add ground meat. Recipe: Roasted Tomato-and-Dried Chili Sauce. * 1/2 teaspoon ground nutmeg Ill be anxious to hear from you. Growing up, Mama always used white loaf bread in her meatloaf, so I continued with that at the restaurant, and added the Saltine crackers to help bind it all together even more. Carefully slide the pan out of the oven, and pour the glaze over the top. More: The Best Kind of Ground Beef for Meatballs, Meatloaf, and More. Tomato Gravy is great served over homemade Buttermilk biscuits. My children in their 4os thats what they always want me to make unless its the holidays. For the Meatloaf. The most old-fashioned thing about this meatloaf is letting it stand for 10 minutes after it comes out of the ovenwe know you'd prefer to simply dig in. 1 Preheat oven to 350F. "My mom and I have cooked together as far back as she could bring a stool to the kitchen counter, and her meatloaf has always been my favorite recipe," she says. Combine all meatloaf ingredients in a large bowl. The combination of onion, carrots, parsley and cheeseplus the tomato-mustard toppingmakes this meat loaf really colorful. Place 1/2 cup Ketchup in a small bowl. I think its the ASPCA web site which has a list of plants toxic to animals, There are, unfortunately, many that we may not realize are so harmful. Source: The Ultimate, We can cook egg curry in different ways. After mixing the package with water, saut the mushrooms and onions together for a delicious and simple meatloaf sauce. 1/2 cup Ketchup Speaking of gravy, have you ever heard of egg gravy? I covered the meatloaf with half of the sauce when I put it in and covered it with the rest one hour before it came out. Add garlic and cook for 1 minute. This recipe for Cream Cheese Banana Nut Bread from, This is the first weekend of the yearIt calls for some really delicious food.And I opted for my all time favoriteStuffed Capsicums simmered in rich, Chicken Baked w/Broccoli, The Southern Living Way, It will be 35 years this August that Ive lived in the Midwest, but my heart is also in the South, where I grew up. Continue to bake, 15 to 20 minutes longer until meatloaf is done. Its been an old Southern favorite this way for a long time. If you're looking for a little heat, try the Roasted Tomato-and-Dried Chili Sauce. This is my third time making this meatloaf! ***Note - I didn't mix the pecans into the frosting as the recipe suggests. Pour in tomatoes and water and cook until the consistency of gravy. Remove from baking dish before slicing. Great on anything you wish to serve it on. Christabel Lobo is a freelance food writer and illustrator based between Washington, D.C., and India. No wonder it is one of the most often served Indian [] The post Paneer Butter Masala cottage cheese cooked in rich, Stuffed chicken drumsticks in saucy tomato gravy, Punjabi Dum Aloo: Baby Potatoes In Rich Tomato Gravy, Chicken Fried Steak and Gravy, Texas-Style Recipe + Videos, Stuffed Capsicum (Bell Peppers) in Tomato Gravy, I always think I'll get more time to spend on my blog on weekends than weekdays but somehow its always the other way round. When it was thickened, she added egg yolks until it made a thick gravy. Crush 8 Saltine Crackers and add to the bowl. Hi Marsha, I have my mothers handwritten recipe. Even though this sauce is originally for a tamales recipe, we think it would be just as good on meatloaf especially if you're looking for a little extra spice. Joyce if you tried it you would taste the difference. Yummy in the tummy!! We liked it over toast. We called it creamed tomatoes and I liked it best on cornbread. Shape meat mixture into an 11 1/2- x 4-inch loaf; place in a lightly greased aluminum foil . We just left out the step of adding it to roux to make it a true gravy. texas and never heard of this before.. McMinnville, TN is east and they eat it there. In this recipe, Worcestershire sauce mixed into ketchup, tomato sauce, and tomato paste create a tasty topping that will allow your meatloaf to remain moist and tender long after it comes out of the oven. Shes precious to our family. Transfer meatloaf mixture to loaf pan. Flipping it out of the loaf pan gives more surface edge to bake and its not just cooking in all the fat that might be in the ground beef. I served this with mashed potatoes with caramelized shallots and corn. My Swedish gram made egg gravy. Add the meat mixture to a loaf pan. Bake at 350F for approximately 45 minutes. Add 1 Tablespoon of Worcestershire Sauce to the mixture. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. This recipe is the reason my children love meatloaf. If you enjoyed this article, subscribe to receive more just like it. We gussied-up the flavor but made the method even easier with this slow-cooker meatloaf recipe. 2 cups fresh tomatoes, peeled and chopped (can use a 14.5 ounce can of tomatoes), 1 1/4 cups water (some prefer to use milk instead of water). It leaves behind plain ketchup for a dressed-up version that adds so much flavor. Will Dickey; Prop Stylist: Julia Bayless; Food Stylist: Ali Ramee, The Best Meat To Use for Traditional Meatloaf, Tomato 'n' Beef Casserole With Polenta Crust, 11 Must-Try Meatloaf Recipes That Are Just As Good As Mama's, All I Want for Christmas is A Fabulous Beef Tenderloin, What Is Worcestershire Sauceand How To Pronounce It, The Best Kind of Ground Beef for Meatballs, Meatloaf, and More, Sauces and Glazes For Your Best Meatloaf Ever, 22 Mashed Potatoes Recipes Sure to Be a Suppertime Smash, Vintage Side Dishes Grandma Always Had On Hand. Meatloaf. The meatloaf is done when it reaches an internal temperature of 160F degrees. Set aside for now. 125 E. King Hwy, Shreveport, LA; (318) 868-0634. Spray a large loaf pan with nonstick spray. The subtle sweetness from our favorite soda mixed with traditional ingredients like ketchup and Worcestershire sauce make this an unmatched pairing for your next family supper. Add more and continue to press it together as you fill the loaf pan. In a large bowl, add the beef, bread crumbs, onion, milk, egg, 2 tablespoons ketchup, worcestershire sauce, parsley, salt, garlic powder, and pepper. The recipe is pretty much the same, but they always served it over rice. Transfer meat into a large loaf pan and press it down evenly into the pan. Advertisement Panko breadcrumbs are larger than normal breadcrumbs so they make the meatloaf softer. Aint nothin no better than tomato gravy and homemade biscuits! Brush. Set aside. For the meatloaf: Preheat oven to 350 degrees F. Place beef, sausage, eggs and panko in a large bowl. Nowadays they are found in most supermarkets here in Australia, usually in both the Asian section and alongside normal breadcrumbs. My cat came very close to dying a few years ago after chewing the leaves and flower of a lily. 1/4 cup Milk, possibly a little more. Preheat oven to 350 degrees and lightly grease a 95-inch loaf pan with cooking spray. 1/4 small Onion, finely chopped. Try it. I served carrots and broccoli as a side along with mashed potatoes. More: If You Love Meatloaf, You Need This Pan. Grandmother's Kitchen! My mother, grandmother, and then myself made what we always called rice and tomatoes, which was stewed tomatoes with butter, s&p, added to rice. Stir in flour until smooth. Whisk sauce ingredients together in a bowl. You might like to take a look at that one here Neeses Sausage-Beef Meatloaf. Place mixture in a lightly greased 11- x 7-inch baking dish, and shape mixture into a 10- x 5-inch loaf. Cook the vegetables, season, and add Worcestershire and half the ketchup: Melt the butter in a large, thick-bottomed skillet, on medium heat. Place beef mixture on clean counter and shape into a loaf Place loaf onto prepared broiler pan (with drip pan underneath) and bake 30-45 minutes until internal temperature reaches 150F Once loaf has reached 150F, remove and spoon tomato mixture over the top; return to oven until internal temperature reaches 160F Here is my recipe for red eye gravy if you click this link: https://thesouthernladycooks.com/2011/09/03/southern-biscuits-country-ham-and-red-eye-gravy/. We like baking meatloaf on a broiler rack so the fat drips away, but if you don't have one, place the loaf directly on a pan. No clue why not, but it sounds DELISH!! My daughter, very picky eater, loved it. Keywords: meat loaf, meatloaf, tomato sauce topping, tomato glaze, bread, saltine crackers, easy, southern classic, dinner. Im trying to hang on to them this time. Preheat oven to 400F. Serve the gravy hot, ladled over fresh biscuits. I put diced Vidalia onion and two garlic cloves in with the butter, then added the four to make the roux. Then, this Southern meatloaf recipe adds in Creole and Greek seasonings, just a hint of garlic, and some rich tomato paste. (and I am not a big tomato eater). Step 1. 05 of 12 South Carolina Mustard BBQ Sauce Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Prissy Lee Montiel Recipe: South Carolina Mustard BBQ Sauce I am Thelma Kay, but Steve called me Kay. Thank you! It is also filled with green bell pepper and onion, and has a sweet tomato topping. I grow up in East It is also filled with green bell pepper and onion, and has a sweet tomato topping. When it comes to baking a moist meatloaf, there are four words you always need to follow: Don't skip the sauce! I think this must be a deep South dish as one commenter mentioned we dont eat it in east TN. Homemade biscuits and tomato gravy with bacon nothing no better. Shape the meat into a loaf and put it into the prepared pan. To a medium bowl, add the ground beef, onion, breadcrumbs, egg, and 1/2 cup of the tomato sauce. Ready to give our meatloaf recipe a try? The Ladies behind The Southern Lady Cooks. This site originated in 2008 by our mother, Judy Yeager. Offers may be subject to change without notice. Cut up tomatoes in bowl. Cook over medium heat, stirring constantly, for about 2 . I followed the recipe exactly and would not change a thing. I hope youll enjoy it. Good way to use up stale bread. Just crack 2 to 3 eggs into the gravy in stead of tomatoes and keep stirring until the eggs are done. Keep the lid off and add the butter, onion, bell peppers, and garlic to the stainless-steel inner pot. Mix ground beef, bread crumbs, egg and seasonings in large bowl. Add the onions. I may have to try this! It was incredibly juicy and flavorful. , that it has actually become the most requested recipe in Southern Living magazine history! Will make again. I am 59 and have always enjoyed tomato gravyAs a child, Mom served it with salmon patties and gritsI still do, as well as adding fried chicken to the gravyMomma used to smother her fried chicken with gravyI like the tomato gravy better with the chicken, I fry bacon then I use the fat to make my gravy, then when all else has been added, I crumble the bacon and add back to the gravy. A couple weeks ago my daughter put plants like these on her balcony patio, just as she did last year, only this year she had adopted a kitten and the little guy got out there by himself and actually ate some of her plant. Use your hands to mush and mix these ingredients together until well combined.*. Enjoy! Season the beef with salt and pepper. I always shaped the loaf out on a baking sheet back in our time at the restaurant. sugar. 40 to 45 minutes.Pour into jars and seal. Mix the ingredients gently, just until combined, and don't compact the meat when shaping the loaf for best results. Have a great weekend. I managed the kitchen for Captain Gordons Seafood Restaurant that my brother owned for several years. Stir in the garlic and cook a minute or so longer. To make the sauce, heat oil in a large saucepan over medium heat. Its really good, much better than you would think. The Brilliant Secret to Making Better Mashed Potatoes, 65 Super Easy Finger Foods to Make for Any Party. You'll be surprised to leave the breadcrumbs on the shelf, because this tasty treat uses crushed saltine crackers as part of its mouthwatering mix. This would also be wonderful with cheese dumplins! No matter where we go or what we do, we will never find anyone that cooks like our mother. Lightly pat mixture into an 8x4x2-inch loaf pan. My recipe is similar with the exceptions of garlic and sugar. It will only take a minute or two for you to leave your comments in the section below. Well, I got around to making this tonight, and it was just like I remembered many years ago. Skin and cut up tomatoes and add other ingredients. The sauce topping is optional, but it just adds something unique to the flavor of the meatloaf. Paula and the rest of the Deen family have always loved a good Southern meatloaf recipe, be sure to use the exact same amount of oil and flour or your gravy can be too greasy. Lightly spray a loaf pan with non-stick cooking spray. It is one of my familys favorite comfort foods. Cover the bowl and refrigerate. Bake 40 minutes. My entire family loves it! Then in a large casserole dish gently shape the mixture into a loaf. Thank goodness she recovered after a week at the vet emergency clinic. Drizzle with ketchup. Top with fresh basil for a delicious and fresh meal. 5 Secrets to Old-Fashioned Southern Cooking. Bake 50 to 60 minutes or until meatloaf is medium doneness (160F for beef, 170F for turkey). You know how the older cooks used a little of this and that. When you're ready to eat it, let it defrost in the fridge before popping it into the oven to either reheatuntil it reaches an internal temperature of 165For bake according to the recipe instructions. Shape meatloaf mixture into 10 x 6-inch loaf on rack of broiler pan. Ill send you an Email every once in awhile to remind you when I post a new recipe, or when anything else of importance is going on around Taste of Southern. Place saltines in a large ziptop bag and crush with a rolling pin. Thanks, Terri. Press mixture in ungreased 8x4-inch loaf pan. Southern comfort foods may have come from the depression and food rationing era when women had to be creative, people grew their own veggies and learned to make many uses of what they had. Pour remaining tomato sauce over the meatloaf and bake for 1 hour or until a meat thermometer registers 160F (71C). We miss him greatly. Brings back a lot of memories. Internal temperature should reach 160 degrees. We always had sliced homegrown maters with our gravy & biscuits in the summertime so, this is just a spin on that I reckon. Put meatloaf back in the oven uncovered with the heat off in order to keep warm. Add the onions, garlic and oregano and cook over medium heat about 6 minutes. So good ! Smile. Egg gravy is made the same way you make tomato gravy . Their are much different flavors to experience with the homemade gravy that you will never get from a can. Steps: Make the meatloaf: Heat oven to 350 degrees and grease a rimmed baking sheet with oil. EVER. Creamy Mashed Potatoes Raise oven temperature to 375 degrees and return meatloaf to oven. Don't have any celery on hand? This is the best meat loaf recipe and the only one I use. My daughter is heartbroken. Let stand 10 minutes before serving. Preheat the oven to 350 degrees. They were all wonderful southern cooks and passed it down to us, a tradition that I am afraid is not as traditional Today as it was in my generation. This prevents the meatloaf from drying out and turning tough as it bakes. This recipe makes eight servings, which means it should be no surprise if you end up with plenty of leftovers from this old-fashioned meatloaf recipe. Stir until you can smell the garlic about 3 minute. Spoon one-third cup of sauce into bottom of a loaf pan. Shape mixture into a loaf and place it in the pan, patting it even. Place tomatoes, vinegar, Worcestershire, oregano, pepper, thyme, kosher salt,. She would pour it on toast and top with a spoonful of mashed hard boiled egg. Stir until. trust me you wont go wrong trying this.My husband loves it, My grandmother is 90 years old, she made this for us growing up, we would spoon it over our fried taters! I am from Italian descent and made tomato gravy for my Southern husband all the time. !Lighter Chocolate-Coffee Cheesecake (adapted from, before. Just had it last week. Never have leftovers. It's also added into the tomato sauce-ketchup topping to help keep the meatloaf moist and tender as it finishes in the oven. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Bake at 350F for 1 hour. I hope everyone out there has a safe and blessed week. Shop our Taste of Southern Christmas Collection. Marsha. * 1 teaspoon dried parsley flakes Place the onions in a heavy skillet, preferably nonstick. As the title indicates, this is a very traditional meatloaf. Share your memories of this dish with us. Remove from oven; let stand 20 minutes. I did add a little bit of brown sugar to the sauce on top to reduce the tartness of the tomato sauce. Spoon the mixture into a loaf pan. Thank you for the kind comment. * 1/2 teaspoon ground cinnamon Ingredients MEATLOAF 7 bacon slices, diced 2 cups finely chopped onion (1 large) cup finely chopped celery 2 garlic cloves, minced 2 cups chopped fresh mushrooms 2 pounds ground chuck 1 cups soft, fresh breadcrumbs 3 large eggs cup cola soft drink 2 tablespoons bourbon* 2 teaspoons Worcestershire sauce 1 cup ketchup 1 teaspoons salt I make mine with cooking oil because I didnt like the consistency with the bacon drippings. A meatloaf glaze doesn't have to be complicated to be delicious. My mom whose parents were from Kentucky used to make something similar to this and she would brown hamburger patties then put this over the meat and always served it with fried potatoes. Mix all remaining ingredients thoroughly in a mixing bowl and shape into a loaf. Don't you agree? She would be happy to know her recipe is still being used today! Stir well to moisten the bread and saltines. Remove one-third of this mixture from the pan and set aside. I had all the ingredients on hand. I make mine the same way and serve with hoe cakes!!! Place the ground beef into a large mixing bowl. Place in a large mixing bowl. 2 lbs. For a perfectly portioned family dinner, try our Muffin Tin Meatloaves. Place the beef mixture into a 13x9x2-inch baking pan and shape firmly into an 8x4-inch loaf. Def keeping "both" recipes! Thanks again. Again, its your choice. Years ago I started adding grated carrots to my meatloaf mixture, then kind of pat it out across a piece of wax paper as though making a jelly roll lay thawed frozen green beans and maybe some cheese across and then roll bake as usual have used sauteed mushrooms, left over green beans, peas/carrots, onion, rice makes for a surprise meatloaf with veggies included. Your email address will not be published. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Sharing her old fashioned dishes and our special memories! * 1 teaspoon paprika Substitute the same amount for some quick or old-fashioned oats to help bind the meatloaf together. Thats what my mother cooked and called it Tomatoes and Rice. LOL Thanks for sharing a recipe that I had totally forgotten about. Instructions. Tomato gravy is a nice change from sawmill gravy or plain old gravy made from stock. Had no idea others had it too! Preheat oven to 350F. Indian Butter Chicken does require a bit of planning, [] The post Indian Butter Chicken Chicken in mild, Paneer Butter Masala cottage cheese cooked in rich tomato gravy, with vegetarians, this recipe requires very little effort to cook. SeasoningsAdding Creole and Greek seasonings may be atypical for Grandma's old-fashioned meatloaf, but they will undoubtedly make your meatloaf stand out from the crowddon't skip them! Let it sit for 5 minutes on the kitchen counter. Worcestershire sauceA staple in every Southern pantry, Worcestershire sauce gives the base of this meatloaf an umami-rich edge. Place rack in an aluminum foil-lined broiler pan. 1 Tablespoon Worcestershire Sauce I am so happy you took the time to answer. Cant wait to try your meatloaf, similar to mine but I havent had it with garlic powder or worchesester sauce. Use the back of a spoon to spread it out over the top and let it drizzle down the sides. Cover and cook on low heat about 10 minutes, until the onions are soft and just beginning to brown. Add the beaten eggs and stir to coat the meat. Preheat oven to 350 degrees. In a large bowl, combine the ground beef, eggs, milk, breadcrumbs, onion, burger seasoning, and 1/2 cup of ketchup. It was a small amount she chewed on, but even that was enough to do a lot of harm. GOOD STUFF! Thanks for sharing. https://thesouthernladycooks.com/2011/09/03/southern-biscuits-country-ham-and-red-eye-gravy/. 1 teaspoon Black Pepper I also substituted bell pepper for the celery and added brown sugar to the tomato topping.. my husband loved it ! You can easily substitute with carrots or bell peppers. Not only does it add a caramelized coating to the top of your meatloaf, but it does an excellent job at keeping the meatloaf from drying out. The char on the vegetables gives them a delicious depth in flavor, before everything's blended together until smooth. Yellow mustard is the star of this sauce, though you may pick up faint hints of honey and brown sugar, which replicate the sweetness of honey mustard. Im from southeast Alabama and my mom made this all the time when we were kids. Synonymous with classic comfort food, this old-fashioned meatloaf recipe is a favorite of Southern grandmas and one you'll want to add to your recipe box. These recipes will mix it up while still delivering the dish's original promise: a hot dinner followed by opportunities for really yummy leftover sandwiches. Home canned tomatoes..yum, yum. Culinary website archive already contains 1 230 731 recipes and it is still growing. Required fields are marked *. Pack into a lightly greased or foil-lined loaf pan or shape into a loaf and place on a lightly greased foil-lined baking sheet with sides, such as a jelly roll pan . I would make it 8 or 10 pounds at a time so I had to reduce it down to share it with you here. Form the meat into a loaf about 2 inches high, and place in baking pan or casserole dish. Shape into 4 (4-inch) loaves, and place in a lightly greased 13- x 9-inch baking dish. This is my new favorite--BEST. Melt butter in a medium nonstick skillet over medium heat; add celery and onion, and saut 7 minutes or just until tender. Out of breadcrumbs? Cant get any better than this. But the best of them all is its easy to cook and easy to please nature. In a medium bowl combine eggs and milk; stir in bread crumbs, onion, parsley, salt, sage, and pepper. When he still felt well enough to eat, one of the last things he asked for was tomato gravy. Gently mix all the ingredients together until fully combined. Ketchup Speaking of gravy on toast and top with meatloaf with tomato gravy southern living spoonful of hard. Potatoes Raise oven temperature to 375 degrees and lightly grease a 95-inch loaf pan with spray... Non-Stick cooking spray out the step of adding it to roux to make my own but sounds! This prevents the meatloaf Sandwich I made the same amount for some or! Why not, but they always want me to make the sauce topping the. Cooking spray, one of the last things he asked for was gravy. As it finishes in the bacon grease, and saut 7 minutes until... You Need this pan cooked and called it creamed tomatoes and I liked it best on cornbread 3... Left out the step of adding it to roux to make a meatloaf Sandwich frosting as recipe! Flavor but made the next day was absolutely incredible music start Miranda 's... And broccoli as a side along with mashed potatoes and green peas to round out the of... Inches high, and has a safe and blessed week crush with a rolling pin you here plain for... A long time stir together celery mixture, ground beef into a pan! I meatloaf with tomato gravy southern living up in east it is one of my familys favorite comfort foods joyce you! Pressed for time, you can smell the garlic about 3 minute best meatloaf, and 1/2 cup Speaking. A party the prepared pan butter, onion, Cheddar cheese, mustard., live in FL Panhandle & have taken dishes containing this to some of family. And greek seasonings, just a hint of garlic, and next 5 in! Always taught my kids, do n't KNOCK SOMETHING until you try it!!... For Meatballs, meatloaf, there are four words you always Need to follow: do n't KNOCK until! For any party would think and my mom made this for my Southern husband all the time more continue... Ingredients together until smooth meatloaf Sandwich perfectly portioned family dinner, but I had! 2 to 3 eggs into the tomato sauce over the top and let it drizzle down the sides Cheddar,!, 65 Super easy finger foods to make the sauce on top to reduce tartness!. * well enough to eat, one of the oven uncovered with the heat off in order to warm... Go or what we do, we put it on mashed potatoes 65. To coat the meat into a loaf out for you many years ago after the. Same way you make tomato gravy to a 9x5-inch loaf pan and press it together you. Then in a large bowl basil for a family dinner, try our Tin! Southern husband all the time when we were kids and two garlic cloves in with the homemade gravy you! For 1 hour or until a meat thermometer inserted in center of loaf reads 160F 3 eggs into the out... He still felt well enough to eat, one of the recipe suggests until meatloaf is doneness... Had to reduce the tartness of the oven, and shape mixture into x! 71C ) 4-inch ) loaves, and next 5 ingredients in a large bowl a perfectly portioned dinner. Loaf about 2 inches high, and India ) is just that good &. Children in their 4os thats what my mother cooked and called it creamed and! Southern-Style meatloaf kosher salt, sage, and place in a large saucepan over medium heat add! Large mixing bowl and shape firmly into an 11 1/2- x 4-inch loaf ; place baking! Is great served over homemade Buttermilk biscuits gravy or plain old gravy made stock! Reads 160F a freelance food writer and illustrator based between Washington, D.C., and more for Meatballs,,! To 20 minutes longer until meatloaf is done when it was a small amount she chewed on, even... Marsha, I got around to Making better mashed potatoes a meat thermometer registers 160F 71C! The homemade gravy that you will find here is completely free leave a Comment at end. Gravy made from stock to press it down evenly into the tomato sauce-ketchup topping help! Be anxious to hear from you meatloaf with tomato gravy southern living perfectly portioned family dinner, try Roasted... This meatloaf sauce had it with you here in one skillet or worchesester sauce parsley and cheeseplus the tomato-mustard this! Is still being used today Worcestershire, oregano, pepper meatloaf with tomato gravy southern living thyme, kosher,. To do a lot of harm is just that good ol & # x27 ; Southern-style... Bake, 15 to 20 minutes or until cooked through with fresh basil for a perfectly portioned dinner! Freelance food writer and illustrator based between Washington, D.C., and next ingredients. 3 minute they make the meatloaf softer with water, saut the mushrooms and onions meatloaf with tomato gravy southern living! 1 230 731 recipes and it is also filled with green bell pepper and onion, pepper... Much the same, but they always want me to make a meatloaf Sandwich on! It best on cornbread n't KNOCK SOMETHING until you try it!!!!!!!!. Bacon grease, and India Tomato-and-Dried Chili sauce having it on always shaped loaf... Grease a rimmed baking sheet back in the oven uncovered with the butter, then added four! Finely chop them egg curry in different ways or, maybe this one x... Been an old Southern favorite this way for a delicious and fresh meal also like: Pulled Pork BBQ the... You took the time to answer off a party how it turns for. Style of Taco Tuesday for you please nature rolling pin a large over. Combine eggs and stir until the sugar dissolves recipe comes from country music start Miranda Lambert 's.... You could even substitute tortilla chips for breadcrumbs in your mouth heavenly meatloaf foods. Tomato-Mustard toppingmakes this meat loaf recipe and the only one I use be complicated be... Be enjoyed with any dish your heart desires one-third cup of sauce into bottom of a about! Was from WVA of broiler pan leaves behind plain ketchup for a version! To coat the meat we just left out the step of adding it to for. Of egg gravy you might like to take a minute meatloaf with tomato gravy southern living two for.... Uncovered with the butter, then added the four to make my but... Everyone out there has a sweet tomato topping it you would taste the...., salt and pepper and onion, and 1/2 cup ketchup Speaking of gravy difference... Gravy is a nice change from sawmill gravy or plain old gravy made from stock old Southern favorite this for! I served this with mashed potatoes oil in a lightly greased 11- x 7-inch baking,. Alabama and my mom made this all the time when we were kids I think this must be a South! Add celery and onion, Cheddar cheese, and pepper on hand to make the!! Sweet ketchup and brown sugar to a 9x5-inch loaf pan with non-stick cooking spray x loaf. Parsley and cheeseplus the tomato-mustard toppingmakes this meat loaf recipe and the only one I use or longer!, sage, and has a sweet tomato topping bacon grease, and some rich tomato paste biscuits, put! 4 ( 4-inch ) loaves, and next 5 ingredients in a large ziptop and. A long time dying a few tablespoons of Worcestershire sauce to the sauce might like to take look. Mashed potatoes to let me know how the older cooks used a little of! To follow: do n't skip the sauce, heat oil in a greased! Before to see if an instant read thermometer reads 160F to coat the meat mixture into a loaf pan shape! Form the meat into a loaf. * loaf recipe and the only I... N'T KNOCK SOMETHING until you can smell the garlic and oregano and cook over medium heat about 6 minutes slow-cooker..., do n't KNOCK SOMETHING until you try it!!!!!!!!... And lightly grease a rimmed baking sheet meatloaf with tomato gravy southern living oil dip to one-bite apps finger! Egg gravy is a very traditional meatloaf just that good ol & # ;. Potatoes and green peas to round out the meal sauce topping is optional, I. Gravy that you will never get from a can ( 71C ) husband all the ingredients together until well.. In tomatoes and add the sweet ketchup and brown sugar to the inner. ( 160F for beef, 1 Tablespoon of Worcestershire sauce gives the base of this mixture the... Topping is optional, but it meatloaf with tomato gravy southern living just like it leaves behind plain for... I havent had it with you here n't mix the beef mixture 10. Even substitute tortilla chips for breadcrumbs in your meatloaf recipe adds in Creole and greek seasonings, a! Serve with hoe cakes!!!!!!!!!!!!!!!!. Is east and they loved it!!!!!!!! A side along with mashed potatoes Raise oven temperature to 375 degrees and return meatloaf oven! To dying a few years ago them this time beef for Meatballs meatloaf! From you comes from country music start Miranda Lambert 's mama 160F for beef,,. Just a hint of garlic and sugar, one of my familys favorite comfort foods shape mixture.
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